These policies helped South Korea decrease food waste
Clip: 03/19/2017 | 3m 40s
About one-third of all the food produced for human consumption is lost or wasted, according to the United Nations. But several years ago, South Korea instituted a law that requires residents to separate food waste from other garbage and imposes fines on anyone who does not recycle. The NewsHour Weekend’s Mori Rothman reports.
The full episode is no longer available for online streaming. Why?
Please continue to enjoy extra(s) from this episode.